Arvo Specialty Coffee
$ (<10)
New specialty coffee bar. π»
Specialty: Coffee and brunch
Pro tip: Flatwhite
Spain
85 tips
45 de 85 tips situados en el mapa
$ (<10)
New specialty coffee bar. π»
Specialty: Coffee and brunch
Pro tip: Flatwhite
$ (<20)
Best brunch bar in Bilbao
Specialty: Pancakes, cookies and toasts
Pro tip: No booking, just go and queue. Better going earlier, anyway not more than 30' waiting
π Reserva necesaria
$ (~10)
Cozy and welcoming, family-like atmosphere. Only to take away
Specialty: Colombian specialty coffee microlots
Pro tip: Try their direct-trade Colombian beans. The owner Luz Mila personally knows the coffee growers and brings unique single-farm microlots
$ (<10)
New specialty coffee bar
Specialty: Coffee and patisserie
Pro tip: Kinder Palmera and "pastas"
$ (~β¬10)
Classic Bilbao nightlife spot, lively atmosphere with live music and DJs. +30-35 age
Specialty: Prepared vermouth, cocktails, gin-tonics
Pro tip: Try the famous prepared vermouth. One of the few places open until 3am on weekdays. Two bars inside, intimate wooden area in the back for concerts
$ (~10)
Award-winning cocktail bar, personalized service, cozy atmosphere
Specialty: Champion gin-tonics, "Best Vermut Bilbao", house "Marianito" cocktail
Pro tip: Try award-winning gin-tonic and house gildas. Terrace near Pozas
πΏ Terraza
$ (~10)
Mesopotamia-themed cocktail bar. Marble bar, green velvet, elegant dΓ©cor
Specialty: Signature cocktails, huge whiskey collection. Opens until 6AM
Pro tip: Bartenders trained at Ohla Barcelona, Paradiso Bar. Busy after 11PM Fri-Sat
$ (~10)
"One Place One Night" dinner-show-club concept. Modern LED dΓ©cor, 25+ crowd
Specialty: Chef trained at Berasategui Michelin restaurants. DJ sets, live shows
Pro tip: Reserve VIP via WhatsApp 604169158. Busy after 11PM Fri-Sat
π Reserva necesaria
$ (~β¬11)
Cozy and elegant, small intimate bar, excellent atmosphere
Specialty: Signature cocktails and classic cocktails
Pro tip: Try the Old Fashioned (best in town!), Gin Fizz, or French Jimador. Ask Diego the bartender for custom recommendations. House infused spirits. Winner of local and regional awards
$ (~β¬10)
Modern and cozy cocktail bar, stylish atmosphere with blue lights and chill-out zone
Specialty: Signature cocktails "Shaking the Mind" and classic cocktails
Pro tip: Try the Moscow Mule (bar's namesake). Excellent gyozas and salmon for food. Live music on Sundays from 1pm. Small terrace available
πΏ Terraza
$ (<10)
Modern, spacious and cozy craft beer bar with great music
Specialty: Craft beer selection with 6-8 rotating taps plus 50+ bottled options
Pro tip: Try the hazy IPAs and craft beers from local and European breweries. Winner of Lux Award for Best Bar in Bilbao 2018. Excellent pintxos and jamon iberico platters. Ask staff for beer recommendations
$ (<10)
Lively bar with young crowd, festive atmosphere on weekends
Specialty: Beers and cocktails with variety of gins
Pro tip: Popular spot in Licenciado Poza area. Watch Athletic Club matches here. Happy Hour available. Small terrace in season. Great place for drinks with friends
πΏ Terraza
$ (<10)
Cozy village tavern atmosphere in city center, lively and welcoming
Specialty: Craft beer with 6-7 rotating taps plus 100+ bottled options
Pro tip: Try the award-winning gin-tonics by JosΓ© RamΓ³n GonzΓ‘lez Chato (Bizkaia Champion & Worldclass 2015 Finalist). Great vermut and traditional village-style tapas. Dog friendly with treats for pets!
$ (100-140)
Pro tip: Try to book the room with balcony, nice views to the park
$ (120-160)
Pro tip: Try to book room with views (on the top of the building)
$ (<40) shared room
Pro tip: Car no needed, you can go walking everywhere
$ (100-140)
Pro tip: Try to book the rooftop room, nice views of the city
$$ (150-200)
Pro tip: Ask to book room with the views of the river
$ (<30)
Italian food restaurant. There are 2 in Bilbao, check it in Old Town area also
Specialty: Best napolitan pizza in Bilbao
Pro tip: No booking allowed, you must go early when they opened and put your name on the list. Any pizza & pasta is amazing
π Reserva necesaria
$ (<30)
Classic restaurant
Specialty: Traditional food
Pro tip: Try burgers
$$ (30-60)
Asian fusion food restaurant
Specialty: Innovative cuisine, everything is super tasty
Pro tip: Fully recommended, order the tasting menu. Booking is needed earlier (the week before)
π Reserva necesaria
$$$ (>60)
Best sushi restaurant in Bilbao
Specialty: Fresh sushi with innovative cuisine
Pro tip: Fully recommended (top), order the tasting menu. Booking is needed earlier (the week before)
π Reserva necesaria
$$ (30-60)
Classic restaurant
Specialty: Traditional basque food. Fish and meat
Pro tip: The owner of the restaurant will choose the best to order, follow him is the best choice
$ (<20)
Small, cozy bar full of locals
Specialty: Spanish traditional cuisine
Pro tip: Champion of Euskadi Tortilla 2025! Try both award-winning versions: traditional or spicy with alegrΓas riojanas. Arrive early to avoid queues
$ (<30)
Historic cafΓ© since 1903, stunning Mudejar-style decoration with polychrome ceilings and mural paintings
Specialty: Basque cuisine and traditional pintxos
Pro tip: Declared "Singular Monument" (1980) and Best CafΓ© in Spain (2000)! Try the famous "Pinchos Morunos" (lamb skewers) and "Serranito" pintxo. 122 years of history. Meeting point of famous writers like Unamuno and PΓo Baroja. Open 365 days a year
$ (<30)
Classic italian restaurant
Specialty: Traditional italian food, specialty: pinsas
Pro tip: Try the burrata and Chiara/Fernando/CapitΓ‘n pinsas
$ (<30)
Small cozy oyster bar, always busy, casual and lively atmosphere
Specialty: Fresh oysters and seafood
Pro tip: First oyster bar in Bilbao! Try Utah Beach, Vernet de Marennes Oleron, or the acevichada oyster. Order by the piece at market prices. Pair with AlbariΓ±o or Txakoli. Arrive early as it fills up quickly
$ (<20)
Trendy wine bar, small and cozy, lively atmosphere
Specialty: Wine bar and upscale pintxos
Pro tip: Excellent wine selection by Γscar Vila (ex-Zortziko). Try the tuna tataki, salmon pintxos, and octopus. Premium conservas and creative pintxos. Awarded "Solete" by Repsol Guide
$ (<10)
Bustling and friendly, full of locals
Specialty: Spanish traditional cuisine
Pro tip: Try the truffle tortilla or the caramelized onion version. Famous tortillas by Masterchef finalist Aitxu - 13 varieties available
$$ (30-60)
Classic restaurant
Specialty: Traditional food
Pro tip: Try tuna tartar, vieras and cheesecake
$$ (30-60)
Brasserie restaurant
Specialty: Basque modern food, meat/fish and good wines
Pro tip: Different menus, daily menu is super good option
$$ (30-60)
Classic restaurant
Specialty: Traditional basque food
Pro tip: Try Chuleta with a good wine
$ (<30)
Classic restaurant with really good atmosphere
Specialty: Traditional food
Pro tip: Try carrilleras, ham and ViΓ±a Alberdi wine
$ (<30)
Lively pintxo bar, liquid-style tortillas always fresh
Specialty: Bizkaia Tortilla Champions 2023, truffle with papada
Pro tip: Arrive early for fresh tortillas, place gets crowded fast
$ (<20)
Lively bar, mix of locals and tourists, buzzing atmosphere
Specialty: Basque traditional pintxos
Pro tip: Don't miss the famous gratineed spider crab (txangurro) - Bilbao's most iconic pintxo! Also try the truffle potato gratin and morcilla with peanuts. Awarded "Solete" by Repsol Guide
$$ (30-60)
Elegant and lively, mix of locals and tourists, iconic Bilbao establishment
Specialty: Basque traditional cuisine
Pro tip: Try the famous zamburiΓ±as (scallops), txuleta (T-bone steak β¬54), and homemade cheesecake. Almost 40 years serving Bilbao! Perfect tortilla too
$ (~10)
Cozy specialty cafΓ©, modern earthy decor, many plants, multilingual staff
Specialty: BB's cafΓ©, pistachio croissants, homemade cookies, aΓ§ai bowls, filter coffee
Pro tip: Terrace facing Santiago Cathedral. Arrive early Saturdays. Guest roasters monthly
πΏ Terraza
$ (~10)
Cozy specialty coffee shop, craft beer haven, vintage cycling decor, bohemian
Specialty: Sakona specialty coffee, 6 rotating craft beer taps, sandwiches, hummus
Pro tip: Owner passionate cyclist. Try V60 filter coffee. 70% beer, 30% coffee sales
$ (~10)
Cozy two-floor cafΓ©, artisan pastries made daily
Specialty: Argentine alfajores, Basque cheesecake, focaccias
Pro tip: Try their famous Basque cheesecake. Food Bike display adds charm
$ (~10)
Classic bar for drinks and party (+35)
Specialty: Cocktails
Pro tip: Japanese whisky
$ (~8)
Art gallery meets bar, everything's for sale except staff, bohemian-chic
Specialty: Felipadas sandwiches, homemade desserts, Ribera del Duero, whisky selection
Pro tip: Open Thu-Sun only, 12:00-22:30. Artwork on walls, vintage furniture all for sale
$ (<10)
Classic bar for drinks
Specialty: Oysters
Pro tip: French oyster with a Txakoli (basque white wine)
$ (<30)
Historic 1954 tasca, indie-bohemian mix, best river terrace views
Specialty: Bocatas, nachos, marianitos, weekend rabas, homemade tartas, vegan options
Pro tip: Grab terrace spot for Ribera Market & Casco Viejo views!
πΏ Terraza π₯ Opciones veggie
$$ (150-200)
Pro tip: The rooftop with the swimming pool is top
$$ (150-200)
Pro tip: To have a coffee in the lobby (sofa) and read a book
$$ (150-200)
Pro tip: You must go walking to the hotel
$ (<30) shared room
Pro tip: Car no needed, you can go walking everywhere
$$$ (60+)
Restored Basque farmhouse, panoramic Bilbao views, rustic elegance
Specialty: Garbanzos with lobster, grilled fish/meats, seasonal stews
Pro tip: Start with wine tasting in cellar. Book ahead. Finish coffee on panoramic terrace
πΏ Terraza
$$ (30-60)
Intimate fusion spot, warm family-run atmosphere
Specialty: Oxtail hot dogs, lamb dumplings, duck magret, monkfish
Pro tip: Book in advance (tiny place). Try blue cheese cheesecake. Venezuelan-Mediterranean fusion
$$ (30-60)
Mountain asador, panoramic Bilbao views, outdoor picnic area
Specialty: Award-winning txuleta (Friesian cow, 30-day aged), grilled octopus, blood sausage
Pro tip: Take funicular from Plaza Funicular. Book ahead for indoor dining. β¬40-50/person
$ (<10)
Classic bar for pintxos
Specialty: Spanish omelette (Top3)
Pro tip: One of the best tortilla of Bilbao with onion or spicy one
$$ (30-60)
Historic 1849 establishment, Plaza Nueva terrace, elegant wine cellar, celebrity visits
Specialty: Award-winning pintxos bar, bacalao pil-pil, txangurro, Iberian meats, tart tatΓn
Pro tip: Visit wine cellar with century-old collection. Book terrace. 3 Eguzkilores award
πΏ Terraza
$$$ (60+)
Art DecΓ³ icon from 1871, trendy modern atmosphere
Specialty: Premium beef txuletas and gourmet hamBUEYguesas
Pro tip: Two concepts: burgers downstairs, grilled meats upstairs. High prices but top quality
$ (<20)
Cozy pintxos bar, lively terrace, local favorite spot
Specialty: Express tortillas made to order, calamari brioche, "crazy" bravas, marianitos
Pro tip: Try individual tortilla and ensaladilla. Arrive early for tables (limited seats)
πΏ Terraza
$ (<30)
Authentic Mexican, colorful decor, warm hospitality
Specialty: Tacos al pastor, cochinita pibil, quesabirrias, enchiladas verdes
Pro tip: Fresh guacamole and house salsa are must-try. Vegetarian and gluten-free options available
π₯ Opciones veggie
$ (<30)
Lisbon-inspired tasca, bohemian atmosphere, indie music, candlelit cozy space
Specialty: Portuguese gourmet conservas, smoked sardines with salmorejo, vinho verde
Pro tip: Try sardinas ahumadas pintxo and drinks in porrΓ³n. Popular prices!
$ (<20)
Historic Mercado de la Ribera (1929), 10 gastrobars, lively food hall
Specialty: Variety of pintxos, tapas, tortillas, burgers, 100+ options from different stalls
Pro tip: Head to terrace for RΓa views and colorful Marzana waterfront. Central seating area
πΏ Terraza π₯ Opciones veggie
$ (<10)
Quite new classic bar for pintxos
Specialty: Spanish omelette (Top3)
Pro tip: Many different omelettes, the caramelized & truffle one the best
$$ (30-60)
Historic bistrΓ³ since 1878, modernist tile walls, cozy atmosphere
Specialty: BuΓ±uelos de bacalao, famous grilled prawns, ensaladilla rusa
Pro tip: Try "MenΓΊ Bilbao de Toda la Vida" (β¬35) for traditional classics. Bib Gourmand Michelin
$ (<30)
Modern minimalist, lively atmosphere, family-friendly
Specialty: Daily changing menu, black squid rice, chocolate croquettes, Mediterranean fusion
Pro tip: Book ahead. Menu del dia (β¬13.50) rated top 20 in Spain by El PaΓs
$ (<20)
Lively Plaza Nueva terrace, award-winning pintxos bar, 25+ years tradition
Specialty: Prize-winning tortilla, rabas (40kg weekends), foie, carrillera, calamares
Pro tip: Try patatas canallas and tortilla. Arrives early for terrace. Two locations nearby
πΏ Terraza
$ (~10)
Cozy brunch spot, welcoming atmosphere in Algorta neighborhood
Specialty: Weekend brunch, breakfast options, specialty coffee
Pro tip: Check Instagram @lagranadinabrunch for menu and opening hours
$ (~15)
500-year caserΓo, slow food philosophy, warm aesthetic, nature setting
Specialty: Sunday brunch, artisan pastries, sourdough bread, vegetarian focus
Pro tip: Reserve online at abasotas.com. Sundays only. Try banana bread and tartas
π₯ Opciones veggie π Reserva necesaria
$ (~10)
Small cozy spot, excellent natural lighting, well-decorated clean space
Specialty: Customizable toasts, pancakes, specialty coffee, brunch options
Pro tip: Build your own toast! Choose base + ingredients for custom creation
$ (~10)
Cozy 5-table spot, healthy vibes, vinyl music, terrace
Specialty: Weekend brunch, avocado toast, homemade bizcocho, specialty coffee
Pro tip: Reserve ahead. Try pad thai Thursdays. Dog-friendly. Vermucreta last Sunday
πΏ Terraza π Reserva necesaria
$ (~8)
Unique vermuterΓa, vintage dΓ©cor, cozy atmosphere, good music
Specialty: Artisan vermut on tap (5 versions), El Cabriteru cheese, gourmet tapas
Pro tip: Try smoked Barbate tuna pintxo or exclusive Arroyabe sandwich. Only vermuterΓa in Getxo
$ (~12)
3.000mΒ² English garden, 360ΒΊ panoramic views, countryside setting, live music
Specialty: Wine selection, cocktails, terrace bar with El Abra bay views
Pro tip: Visit for sunset drinks with live music. Open only Fri-Sat-Sun. Free parking available. The food not good, better for drinks
πΏ Terraza
$$ (100-140)
Pro tip: You have to book at least 5 nights. Perfect to go with big families or group of friends
$$ (200-400)
Pro tip: Book sea-view room for lighthouse views
$ (100-140)
Pro tip: Must be booked with time. Top place for a weekend
$$ (60-100) private room
Pro tip: Car no needed, you can go walking to the beach
$$ (100-150)
Pro tip: The outskirts of the hotel. To have breakfast outside
$$ (30-60)
Clifftop chiringuito overlooking Atxabiribil beach since 1998. Sunset views
Specialty: Fresh daily fish, km0 products, tataki, zamburiΓ±as, pulpo
Pro tip: Reserve ahead for terrace. Best at sunset. Try tarta de queso
πΏ Terraza π Reserva necesaria
$$$ (60+)
Intimate Japanese with glass kitchen, cozy atmosphere, Michelin Bib Gourmand
Specialty: Omakase menu, authentic Japanese, seasonal dishes, sake pairing
Pro tip: Reserve ahead. Try Omakase menu. Ask sommelier for wine or sake pairing
π Reserva necesaria
$ (<30)
Cozy modern bistrΓ³, minimalist design, intimate atmosphere
Specialty: Plant-based gourmet, vegan cheeses, seasonal risotto
Pro tip: Try shiitake risotto with pistachio pesto. Menu del dΓa β¬17.50. Reserve ahead
π₯ Opciones veggie π Reserva necesaria
$ (<30)
Pleasant atmosphere, charming couple-run bar, good terrace in Algorta
Specialty: Homemade pintxos with variety, weekend rabas (squid)
Pro tip: Try weekend rabas! Exceptional service and pintxos selection
πΏ Terraza
$ (<30)
Lively pintxos bar, Plaza San Nicolas, central Algorta location
Specialty: Famous tortilla de patatas, weekend rabas (squid), pintxos
Pro tip: Worth the wait for freshly-made tortilla! Often sells out fast
$ (<30)
Family-friendly cervecera since 2007, sea views, kids play area
Specialty: Rotisserie chicken, grilled chuletΓ³n, homemade tarta de queso
Pro tip: Reserve for indoor seating. Outdoor area first-come. Try croquetas
π Reserva necesaria
$ (<30)
Port views, modern spacious, casual vibe, dog-friendly, family-friendly
Specialty: Burgers, gyozas, mejillones, tempura, gluten-free options
Pro tip: Try Bibi burger. Great for sharing raciones. Good value. Reserve ahead
π Reserva necesaria
$$ (30-60)
Cozy fisherman's house, intimate atmosphere, Old Port charm
Specialty: Km0 seafood, bacalao, tartar, boletus, torrija
Pro tip: Try tasting menu (β¬40). Reservations advised. Ask for txacoli pairing
π Reserva necesaria
$$$ (60+)
Terrace with sea views, family-run 40+ years, cozy atmosphere
Specialty: Grilled Cantabric fish, zamburiΓ±as, kokotxas, rodaballo, besugo
Pro tip: Reserve ahead, always full. Try rodaballo a la brasa. Near cliffs and beach
πΏ Terraza π Reserva necesaria
$$ (30-60)
Elegant, modern, intimate space with author cuisine
Specialty: Txuleta croquettes, steak tartar, carrilleras, zamburiΓ±as
Pro tip: Book ahead - only 4 tables, service can be slow peak hours
$$ (30-60)
Cozy family-owned bistrΓ³, welcoming staff, comfortable atmosphere
Specialty: Roast beef, hare, tempura, freshly baked cakes
Pro tip: Try lemon meringue tart. Beautiful plating. Close to beach. Reserve ahead
π Reserva necesaria
$$ (30-60)
Family-run classic since 1987, cozy terrace near Plentzia port
Specialty: Fresh Cantabrian seafood, merluza, besugo, zamburiΓ±as
Pro tip: Reserve ahead. Try house-caught lobster and bonito. Great tarta de queso
πΏ Terraza π Reserva necesaria
$$ (30-60)
Riverside terrace, creative Basque cuisine, historical building
Specialty: Oxtail ravioli, txangurro "fake strawberry", foie filipinos
Pro tip: Reserve ahead. Try ravioli and tenderete. Terrace has rΓa views
πΏ Terraza π Reserva necesaria
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